Cook & eat
Recipes
Beef and Pickled Mustard Green Fried Rice
Cold rice, marinated beef, a handful of pickled greens and three eggs, which is a weeknight fried rice built from what a Chinese kitchen already has.
Scallion-Oil Wholemeal Buns with Camembert
A wet wholemeal starter left overnight, scallion oil worked into the dough, and a filling of sausage and Camembert inside each small bun.
Red Bean Fan Buns: Soft Milk Bread for a Crowd
An enriched milk dough rolled thin, spread with sweet red bean paste, cut into wedges and folded into fans that pull apart at the table.